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Search results for: 'herb and chicken'

Items 1-15 of 62

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andrew Rahart tomato
Herb that produces tiny yellow cup like flowers
CHICKEN HEART PEPPER
andrew rahart's tomato
andrew rahart' tomato
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Category
  1. 20 items
  2. 15 items
  3. Herbs 30 items
  4. 51 items
  5. 1 item
  6. 2 items
  7. 1 item
  8. 8 items
Sun Exposure
  1. Full Sun 49 items
  2. Sun to Partial Shade 16 items
  3. Light Shade 1 item
Heat (Scoville Heat Units)
  1. 10,000-24,999 SHU 2 items
  2. 25,000-49,999 SHU 5 items
  3. 100,000-349,999 SHU 7 items
  4. 350,000-599,999 SHU 1 item
When to Sow
  1. Indoors 1-2 weeks before last spring frost 3 items
  2. Indoors 2-4 weeks before last spring frost 3 items
  3. Indoors 4-6 weeks before last spring frost 14 items
  4. Indoors 6-8 weeks before last spring frost 9 items
  5. Indoors 8-10 weeks before last spring frost 21 items
  6. Indoors 10-12 weeks before last spring frost 0 items
  7. Indoors 3 months before last spring frost 0 items
  8. Outdoors after all danger of spring frost is past 18 items
  9. Outdoors in early spring, a month before the last spring frost 4 items
  10. Early Winter 0 items
  11. Late Winter 0 items
  12. Early Spring 2 items
  13. Late Spring 0 items
  14. Early Summer 0 items
  15. Late Summer 0 items
  16. Early Fall 1 item
  17. Late Fall 0 items
Bloom Color
  1. Blue-Violet 3 items
  2. Bright Yellow 5 items
  3. Chartreuse (Yellow-Green) 4 items
  4. Green 1 item
  5. Magenta (Pink-Purple) 1 item
  6. Medium Blue 2 items
  7. Pale Green 2 items
  8. Pale Yellow 1 item
  9. Pink 2 items
  10. Purple 8 items
  11. Red 3 items
  12. Scarlet (Dark Red) 1 item
  13. Violet/Lavender 8 items
  14. White/Near White 9 items
Soil pH Requirements
  1. 4.5 or below (very acidic) 0 items
  2. 4.6 to 5.0 (highly acidic) 1 item
  3. 5.1 to 5.5 (strongly acidic) 1 item
  4. 5.6 to 6.0 (acidic) 19 items
  5. 6.1 to 6.5 (mildly acidic) 48 items
  6. 6.6 to 7.5 (neutral) 51 items
  7. 7.6 to 7.8 (mildly alkaline) 30 items
  8. 7.9 to 8.5 (alkaline) 3 items
  9. 8.6 to 9.0 (strongly alkaline) 1 item
  10. Over 9.1 (very alkaline) 1 item
Pepper Usage
  1. Drying 12 items
  2. Fresh (salsa, salads) 12 items
  3. Pickling 11 items
Min. Time to Germinate
  1. 2 Days 0 items
  2. 3 Days 2 items
  3. 4 Days 1 item
  4. 5 Days 3 items
  5. 6 Days 4 items
  6. 7 Days 11 items
  7. 8 Days 2 items
  8. 10 Days 20 items
  9. 14 Days 5 items
  10. 15 Days 2 items
  11. 16 Days 0 items
  12. 18 Days 0 items
  13. 20 Days 0 items
  14. 21 Days 1 item
  15. 30 Days 0 items
  16. 42 Days 0 items
  17. 6 Months 0 items
Max. Time to Germinate
  1. 5 Days 0 items
  2. 7 Days 1 item
  3. 10 Days 0 items
  4. 12 Days 0 items
  5. 14 Days 11 items
  6. 15 Days 12 items
  7. 18 Days 1 item
  8. 20 Days 0 items
  9. 21 Days 16 items
  10. 25 Days 0 items
  11. 28 Days 1 item
  12. 30 Days 4 items
  13. 40 Days 4 items
  14. 42 Days 0 items
  15. 45 Days 0 items
  16. 50 Days 0 items
  17. 2 Months 1 item
  18. 3 Months 0 items
  19. 6 Months 0 items
  20. 9 Months 0 items
  21. 12 Months 0 items
  22. 17 Months 0 items
Life Cycle
  1. Annual 28 items
  2. Perennial 19 items
  3. Biennial 4 items
Days to Harvest
  1. 30-40 1 item
  2. 40-50 3 items
  3. 50-60 1 item
  4. 60-70 3 items
  5. 70-80 3 items
  6. 80-90 16 items
  7. 90-100 10 items
  8. 100-110 2 items
  9. 110-120 1 item
  10. 120-130 1 item
Bloom Time
  1. Late Fall/Early Winter 2 items
  2. Late Spring/Early Summer 8 items
  3. Late Summer/Early Fall 20 items
  4. Late Winter/Early Spring 1 item
  5. Mid-Fall 4 items
  6. Mid-Spring 3 items
  7. Mid-Summer 28 items
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