Support
katie@gardenhoard.com
Free Shipping for all new summer outfits | See selection
Toggle Nav
Search
Advanced Search
Wish List
My Wish List
Last Added Items
  1. Add to Cart
    Remove This Item
Go to Wish List
You have no items in your wish list.
My Cart items item

Search results for: 'peppers hot than'

Items 1-15 of 406

Set Ascending Direction
Did you mean
pepper hot than
peppers hot tan
Related search terms
hot pepper seeds
hot pepper seeds Hungarian Hot Wax
peppers seed
Hot Pepper 'Sugar Rush Stripey' Seeds (Certified Organic)
Hot Pepper 'Purple Gum Berry MAMP' Seeds
Page
per page
Loading...
Shop By
Shopping Options
Category
  1. Tomatoes 56 items
  2. Fruits & Veggies 356 items
  3. Flowers 25 items
  4. Herbs 12 items
  5. Seeds 385 items
  6. Farm Products 7 items
  7. Farm Pick-up 1 item
  8. Plants 11 items
Sun Exposure
  1. Full Sun 386 items
  2. Sun to Partial Shade 21 items
  3. Light Shade 1 item
Heat (Scoville Heat Units)
  1. 0 SHU 50 items
  2. 1-999 SHU 21 items
  3. 1,000-2,999 SHU 28 items
  4. 3,000-4,999 SHU 27 items
  5. 5,000-9,999 SHU 32 items
  6. 10,000-24,999 SHU 30 items
  7. 25,000-49,999 SHU 52 items
  8. 50,000-99,999 SHU 26 items
  9. 100,000-349,999 SHU 47 items
  10. 350,000-599,999 SHU 22 items
  11. 600,000-849,999 SHU 12 items
  12. 850,000-949,999 SHU 10 items
  13. 950,000-1,199,999 SHU 31 items
  14. 1,200,000-1,499,999 SHU 20 items
  15. 1,500,000-199,999,999 SHU 19 items
When to Sow
  1. Indoors 1-2 weeks before last spring frost 2 items
  2. Indoors 2-4 weeks before last spring frost 7 items
  3. Indoors 4-6 weeks before last spring frost 12 items
  4. Indoors 6-8 weeks before last spring frost 91 items
  5. Indoors 8-10 weeks before last spring frost 278 items
  6. Indoors 10-12 weeks before last spring frost 1 item
  7. Indoors 3 months before last spring frost 1 item
  8. Outdoors after all danger of spring frost is past 27 items
  9. Outdoors in early spring, a month before the last spring frost 6 items
  10. Early Winter 0 items
  11. Late Winter 0 items
  12. Early Spring 5 items
  13. Late Spring 1 item
  14. Early Summer 0 items
  15. Late Summer 1 item
  16. Early Fall 1 item
  17. Late Fall 0 items
Usage
  1. Canning 22 items
  2. Drying 7 items
  3. Fresh, salad 52 items
  4. Fresh, slicing 40 items
Fruit Size
  1. Small (grape/cherry varieties) 19 items
  2. Medium (under one pound) 38 items
  3. Large (over one pound) 5 items
Fruit Color
  1. Bicolor 3 items
  2. Black 6 items
  3. Blue/Anthocyanin 1 item
  4. Brown 4 items
  5. Gold 12 items
  6. Green 5 items
  7. Lime green 1 item
  8. Orange 5 items
  9. Pink 14 items
  10. Purple 6 items
  11. Red 29 items
  12. Red-orange 2 items
  13. Striped 6 items
  14. Yellow 11 items
Disease Resistance
  1. Alternaria Stem Canker (ASC) 1 item
  2. Fusarium Wilt 0 items
  3. Fusarium Wilt (F) 1 item
  4. Fusarium Wilt 1 (F1) 0 items
  5. Fusarium Wilt 2 (F2) 0 items
  6. Root Nematodes (N) 0 items
  7. Tobacco Mosaic (T) 0 items
  8. Verticillium Wilt (V) 0 items
Bloom Color
  1. Blue-Violet 2 items
  2. Bright Yellow 10 items
  3. Brown/Bronze 2 items
  4. Chartreuse (Yellow-Green) 2 items
  5. Coral/Apricot 3 items
  6. Fuchsia (Red-Purple) 3 items
  7. Gold (Yellow-Orange) 2 items
  8. Green 1 item
  9. Magenta (Pink-Purple) 3 items
  10. Maroon (Purple-Brown) 2 items
  11. Medium Blue 3 items
  12. Orange 6 items
  13. Pale Pink 2 items
  14. Pale Yellow 3 items
  15. Pink 8 items
  16. Purple 7 items
  17. Red 3 items
  18. Red-Orange 3 items
  19. Rose/Mauve 1 item
  20. Scarlet (Dark Red) 1 item
  21. Violet/Lavender 5 items
  22. White/Near White 8 items
Soil pH Requirements
  1. 4.5 or below (very acidic) 1 item
  2. 4.6 to 5.0 (highly acidic) 1 item
  3. 5.1 to 5.5 (strongly acidic) 3 items
  4. 5.6 to 6.0 (acidic) 258 items
  5. 6.1 to 6.5 (mildly acidic) 381 items
  6. 6.6 to 7.5 (neutral) 383 items
  7. 7.6 to 7.8 (mildly alkaline) 95 items
  8. 7.9 to 8.5 (alkaline) 3 items
  9. 8.6 to 9.0 (strongly alkaline) 0 items
  10. Over 9.1 (very alkaline) 0 items
Pepper Usage
  1. Drying 230 items
  2. Fresh (salsa, salads) 269 items
  3. Frying 61 items
  4. Ornamental (not recommended for eating) 2 items
  5. Pickling 212 items
  6. Roasting 80 items
  7. Stuffing 67 items
Min. Time to Germinate
  1. 2 Days 2 items
  2. 3 Days 3 items
  3. 4 Days 4 items
  4. 5 Days 61 items
  5. 6 Days 2 items
  6. 7 Days 14 items
  7. 8 Days 1 item
  8. 10 Days 286 items
  9. 14 Days 6 items
  10. 15 Days 4 items
  11. 16 Days 0 items
  12. 18 Days 0 items
  13. 20 Days 0 items
  14. 21 Days 3 items
  15. 30 Days 1 item
  16. 42 Days 0 items
  17. 6 Months 0 items
Max. Time to Germinate
  1. 5 Days 0 items
  2. 7 Days 3 items
  3. 10 Days 62 items
  4. 12 Days 0 items
  5. 14 Days 13 items
  6. 15 Days 268 items
  7. 18 Days 0 items
  8. 20 Days 2 items
  9. 21 Days 18 items
  10. 25 Days 0 items
  11. 28 Days 1 item
  12. 30 Days 17 items
  13. 40 Days 1 item
  14. 42 Days 0 items
  15. 45 Days 0 items
  16. 50 Days 1 item
  17. 2 Months 0 items
  18. 3 Months 1 item
  19. 6 Months 0 items
  20. 9 Months 0 items
  21. 12 Months 0 items
  22. 17 Months 0 items
Life Cycle
  1. Annual 368 items
  2. Perennial 13 items
  3. Biennial 6 items
Growth Habit
  1. Pole 3 items
  2. Determinate 11 items
  3. Indeterminate 47 items
  4. Vines & Climbers 4 items
  5. Dwarf 1 item
Disease Resistance
  1. Pepper Mottle Virus (PepMV) 1 item
Days to Harvest
  1. 20-30 2 items
  2. 40-50 3 items
  3. 50-60 6 items
  4. 60-70 16 items
  5. 70-80 111 items
  6. 80-90 119 items
  7. 90-100 62 items
  8. 100-110 28 items
  9. 110-120 19 items
  10. 730 (2 years) 1 item
Bloom Time
  1. Late Fall/Early Winter 2 items
  2. Late Spring/Early Summer 8 items
  3. Late Summer/Early Fall 25 items
  4. Mid-Fall 8 items
  5. Mid-Spring 2 items
  6. Mid-Summer 28 items
  7. N/A 1 item
Compare Products
  1. Remove This Item
Compare
Clear All
You have no items to compare.