Hot Pepper ‘Buena Mulata' Seeds (Naturally Grown)

$3.50
In stock
SKU
GH2076
Beautiful, spicy, and flavorful cayenne pepper that starts purple and then passes through salmon and orange on the way to turning a gorgeous red.

Beautiful, spicy, and flavorful cayenne pepper that starts purple and then passes through salmon and orange on the way to turning a gorgeous red. The tall striking plants are laden with 4-5 inch fruits, which are tasty at all stages, but we prefer the added sweetness of the fully red fruit. Heat level is similar to cayenne and great for fresh use or drying. Perfect in the garden or in containers. Traces back to the early 20th century to Horace Pippin, an African American folk artist. Non-Isolated. 

SHU: 30,000 - 50,000 

More Information
Botanical Name Capsicum annuum
Seeds Per Pack 25
Life Cycle Annual
Min. Time to Germinate 10 Days
Max. Time to Germinate 15 Days
Depth to Sow Seeds 1/4 in.
When to Sow Indoors 8-10 weeks before last spring frost
Growing Height 24-36 in. (60-90 cm)
Plant Spacing 18-24 in. (45-60 cm)
Hardiness N/A
Sun Exposure Full Sun
Danger N/A
Other Details Average Water Needs; Water regularly; do not overwater
Soil pH Requirements 5.6 to 6.0 (acidic), 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral)
Days to Harvest 70-80
Propagation Methods From seed; sow indoors before last frost
Seed Collecting Allow unblemished fruit to ripen; clean and dry seeds
Heat (Scoville Heat Units) 25,000-49,999 SHU
Pepper Color Purple changing to red
Pepper Shape Tapered
Pepper Size Medium (3in. to 6in. in length)
Pepper Usage Drying, Fresh (salsa, salads), Pickling
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