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Sweet Pepper 'Pritamin Paprika Yellow' Seeds (Certified Organic)

Sweet Pepper 'Pritamin Paprika Yellow' Seeds (Naturally Grown)

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SKU
GH2245
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Yellow Variant. Pritamin Paprika peppers are one of the highest vitamin C peppers with a pleasant sweetness and thick, succulent flesh. In addition to its versatility in the kitchen, Pritamin Paprika peppers do well as a dried powder.
$3.50
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Product Description

More Information
Botanical Name Capsicum annuum
Seeds Per Pack 8
Life Cycle Annual
Min. Time to Germinate 10 Days
Max. Time to Germinate 15 Days
Depth to Sow Seeds 1/4 in.
When to Sow Indoors 8-10 weeks before last spring frost
Growing Height 24-36 in. (60-90 cm)
Plant Spacing 24-36 in. (60-90 cm)
Hardiness N/A
Sun Exposure Full Sun
Danger N/A
Soil pH Requirements 5.6 to 6.0 (acidic), 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral)
Days to Harvest 90-100
Propagation Methods From seed; sow indoors before last frost
Seed Collecting Allow unblemished fruit to ripen; clean and dry seeds
Heat (Scoville Heat Units) 0 SHU
Pepper Color Green changing to yellow
Pepper Shape Bell, Flat
Pepper Size Small (under 2in. in length)
Pepper Usage Drying, Fresh (salsa, salads), Frying, Pickling, Roasting, Stuffing
VERY RARE. Yellow variant. Before the millennium, this type of paprika was produced in very large quantities in Hungary. Since then, the importance and industrial production of this paprika has been declining. Due to its high sugar content and specific flavor, eating fresh is very popular in Hungary. Pritamin Paprika peppers are one of the highest vitamin C peppers with a pleasant sweetness and thick, succulent flesh. In addition to its versatility in the kitchen, Pritamin Paprika peppers do well as a dried powder. Non-Isolated.

More Information

More Information
Botanical Name Capsicum annuum
Seeds Per Pack 8
Life Cycle Annual
Min. Time to Germinate 10 Days
Max. Time to Germinate 15 Days
Depth to Sow Seeds 1/4 in.
When to Sow Indoors 8-10 weeks before last spring frost
Growing Height 24-36 in. (60-90 cm)
Plant Spacing 24-36 in. (60-90 cm)
Hardiness N/A
Sun Exposure Full Sun
Danger N/A
Soil pH Requirements 5.6 to 6.0 (acidic), 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral)
Days to Harvest 90-100
Propagation Methods From seed; sow indoors before last frost
Seed Collecting Allow unblemished fruit to ripen; clean and dry seeds
Heat (Scoville Heat Units) 0 SHU
Pepper Color Green changing to yellow
Pepper Shape Bell, Flat
Pepper Size Small (under 2in. in length)
Pepper Usage Drying, Fresh (salsa, salads), Frying, Pickling, Roasting, Stuffing

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