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Tomato 'Lithuanian'
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Tomato 'Lithuanian' Seeds (Naturally Grown)

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SKU
GH0570
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Meaty flesh, very sweet flavors. Fruit size varies. A good salad tomato, sandwich tomato or sauce tomato.
$3.50
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Product Description

More Information
Botanical Name Lycopersicon lycopersicum
Seeds Per Pack 25
Life Cycle Annual
Min. Time to Germinate 5 Days
Max. Time to Germinate 10 Days
Depth to Sow Seeds 1/4 in.
When to Sow Indoors 6-8 weeks before last spring frost
Growing Height 4-6 ft. (1.2-1.8 m)
Plant Spacing 24-36 in. (60-90 cm)
Hardiness N/A
Sun Exposure Full Sun
Danger Parts of plant are poisonous if ingested
Growth Habit Indeterminate
Soil pH Requirements 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline)
Days to Harvest 70-80
Propagation Methods From herbaceous stem cuttings, From seed; direct sow after last frost, From seed; germinate in a damp paper towel, From seed; sow indoors before last frost
Seed Collecting Allow unblemished fruit to ripen; clean and dry seeds, Ferment seeds before storing
Open Pollinated (OP) Yes
Usage Fresh, salad, Fresh, slicing
Fruit Color Pink
Fruit Size Medium (under one pound), Large (over one pound)
These large pink beefsteaks are slightly ribbed, with the first fruits having more ribbing and later fruits being smoother. They are 9-18 oz., quite flattened, and have an outstanding sweet flavor. The flesh is meaty and doesn’t have a lot of seeds. This high yielding tomato is very beautiful and has an excellent sweet flavor even when not fully ripe.

More Information

More Information
Botanical Name Lycopersicon lycopersicum
Seeds Per Pack 25
Life Cycle Annual
Min. Time to Germinate 5 Days
Max. Time to Germinate 10 Days
Depth to Sow Seeds 1/4 in.
When to Sow Indoors 6-8 weeks before last spring frost
Growing Height 4-6 ft. (1.2-1.8 m)
Plant Spacing 24-36 in. (60-90 cm)
Hardiness N/A
Sun Exposure Full Sun
Danger Parts of plant are poisonous if ingested
Growth Habit Indeterminate
Soil pH Requirements 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline)
Days to Harvest 70-80
Propagation Methods From herbaceous stem cuttings, From seed; direct sow after last frost, From seed; germinate in a damp paper towel, From seed; sow indoors before last frost
Seed Collecting Allow unblemished fruit to ripen; clean and dry seeds, Ferment seeds before storing
Open Pollinated (OP) Yes
Usage Fresh, salad, Fresh, slicing
Fruit Color Pink
Fruit Size Medium (under one pound), Large (over one pound)

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