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Tomato 'Napoli'
Tomato 'Napoli' Tomato 'Napoli' Tomato 'Napoli' Tomato 'Napoli' Tomato 'Napoli' Tomato 'Napoli'

Tomato 'Napoli' Seeds (Naturally Grown)

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SKU
GH0907
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Napoli has a beautiful red color, weighs about 3 oz., and is pear shaped.
$3.50
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Product Description

More Information
Botanical Name Lycopersicon lycopersicum
Seeds Per Pack 25
Life Cycle Annual
Min. Time to Germinate 5 Days
Max. Time to Germinate 10 Days
Depth to Sow Seeds 1/4 in.
When to Sow Indoors 6-8 weeks before last spring frost
Growing Height 36-48 in. (90-120 cm)
Plant Spacing 18-24 in. (45-60 cm)
Hardiness N/A
Sun Exposure Full Sun
Danger Parts of plant are poisonous if ingested
Growth Habit Determinate
Soil pH Requirements 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline)
Days to Harvest 70-80
Propagation Methods From herbaceous stem cuttings, From seed; sow indoors before last frost
Seed Collecting Allow unblemished fruit to ripen; clean and dry seeds, Ferment seeds before storing
Open Pollinated (OP) Yes
Usage Canning, Fresh, salad, Fresh, slicing
Fruit Color Red
Fruit Size Medium (under one pound)
Napoli has a beautiful red color, weighs about 3 oz., and is pear shaped. This Italian paste-type tomato yields heavily and is very flavorful and meaty. Excellent for slicing, sauce, paste, salads, sandwiches, soups, stir fries, canning, and freezing!

More Information

More Information
Botanical Name Lycopersicon lycopersicum
Seeds Per Pack 25
Life Cycle Annual
Min. Time to Germinate 5 Days
Max. Time to Germinate 10 Days
Depth to Sow Seeds 1/4 in.
When to Sow Indoors 6-8 weeks before last spring frost
Growing Height 36-48 in. (90-120 cm)
Plant Spacing 18-24 in. (45-60 cm)
Hardiness N/A
Sun Exposure Full Sun
Danger Parts of plant are poisonous if ingested
Growth Habit Determinate
Soil pH Requirements 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline)
Days to Harvest 70-80
Propagation Methods From herbaceous stem cuttings, From seed; sow indoors before last frost
Seed Collecting Allow unblemished fruit to ripen; clean and dry seeds, Ferment seeds before storing
Open Pollinated (OP) Yes
Usage Canning, Fresh, salad, Fresh, slicing
Fruit Color Red
Fruit Size Medium (under one pound)

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