Tomato 'Zapotec Pleated' Seeds (Naturally Grown)

In stock
SKU
GH2288
The Zapotec Pleated Tomato, also known as Oaxacan Ribbed, is a spectacular heirloom variety with a strikingly ornamental appearance and a rich history.
$3.50

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Product Description

More Information
Botanical Name Lycopersicon lycopersicum
Seeds Per Pack 25
Life Cycle Annual
Min. Time to Germinate 5 Days
Max. Time to Germinate 10 Days
Depth to Sow Seeds 1/4 in.
When to Sow Indoors 6-8 weeks before last spring frost
Growing Height 4-6 ft. (1.2-1.8 m)
Plant Spacing 24-36 in. (60-90 cm)
Hardiness N/A
Sun Exposure Full Sun
Danger Parts of plant are poisonous if ingested
Growth Habit Indeterminate
Soil pH Requirements 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline)
Days to Harvest 70-80
Propagation Methods From herbaceous stem cuttings, From seed; germinate in a damp paper towel, From seed; sow indoors before last frost
Seed Collecting Allow unblemished fruit to ripen; clean and dry seeds, Ferment seeds before storing
Open Pollinated (OP) Yes
Usage Fresh, salad, Fresh, slicing
Fruit Color Pink, Red
Fruit Size Medium (under one pound)

The Zapotec Pleated Tomato, also known as Oaxacan Ribbed, is a spectacular heirloom variety with a strikingly ornamental appearance and a rich history. Originating from the dry mountains of Oaxaca, Mexico, this tomato has been cultivated for generations by the Zapotec Indians, thriving in extreme heat and drought conditions.

The fruits are large, deeply pleated, and triangular in shape, weighing between 10-16 ounces on average. Their vibrant pink-red color and scalloped edges make for stunning slices, perfect for elevating the visual appeal of any dish. The somewhat hollow interior makes them ideal for stuffing or baking, while their sweet, well-balanced flavor with low acidity ensures versatility for fresh eating, grilling, or cooking.

Prolific and indeterminate, Zapotec Pleated Tomato plants are sturdy and yield heavily, even in the harsh, dry conditions of the Southwest. The fruits have few seeds, adding to their appeal for chefs and home cooks alike. This variety is perfect for gardeners in hot climates, where its resilience and productivity truly shine.

More Information

More Information
Botanical Name Lycopersicon lycopersicum
Seeds Per Pack 25
Life Cycle Annual
Min. Time to Germinate 5 Days
Max. Time to Germinate 10 Days
Depth to Sow Seeds 1/4 in.
When to Sow Indoors 6-8 weeks before last spring frost
Growing Height 4-6 ft. (1.2-1.8 m)
Plant Spacing 24-36 in. (60-90 cm)
Hardiness N/A
Sun Exposure Full Sun
Danger Parts of plant are poisonous if ingested
Growth Habit Indeterminate
Soil pH Requirements 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline)
Days to Harvest 70-80
Propagation Methods From herbaceous stem cuttings, From seed; germinate in a damp paper towel, From seed; sow indoors before last frost
Seed Collecting Allow unblemished fruit to ripen; clean and dry seeds, Ferment seeds before storing
Open Pollinated (OP) Yes
Usage Fresh, salad, Fresh, slicing
Fruit Color Pink, Red
Fruit Size Medium (under one pound)

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