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Tomato 'Amerikanskiy Sladkiy'
Tomato 'Amerikanskiy Sladkiy' Tomato 'Amerikanskiy Sladkiy' Tomato 'Amerikanskiy Sladkiy' Tomato 'Amerikanskiy Sladkiy' Tomato 'Amerikanskiy Sladkiy' Tomato 'Amerikanskiy Sladkiy'

Tomato 'Amerikanskiy Sladkiy' Seeds (Naturally Grown)

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SKU
GH1217
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The name means 'American Sweet' in Russian.
$3.50
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Product Description

More Information
Botanical Name Lycopersicon lycopersicum
Seeds Per Pack 25
Life Cycle Annual
Min. Time to Germinate 5 Days
Max. Time to Germinate 10 Days
Depth to Sow Seeds 1/4 in.
When to Sow Indoors 6-8 weeks before last spring frost
Growing Height 4-6 ft. (1.2-1.8 m)
Plant Spacing 24-36 in. (60-90 cm)
Hardiness N/A
Sun Exposure Full Sun
Danger Parts of plant are poisonous if ingested
Growth Habit Indeterminate
Soil pH Requirements 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline)
Days to Harvest 70-80
Propagation Methods From herbaceous stem cuttings, From seed; sow indoors before last frost
Seed Collecting Allow unblemished fruit to ripen; clean and dry seeds, Ferment seeds before storing
Open Pollinated (OP) Yes
Usage Fresh, salad
Fruit Color Pink
Fruit Size Medium (under one pound)
Luc Fichot, from Belgium, first offered this tomato in the Seed Savers 2005 Yearbook. He received the seeds from a Ukrainian friend. It is common for tomato varieties in the former USSR to be called 'American', 'Chinese', etc., and it may or may not reflect the true origin of the seeds. The name means 'American Sweet' in Russian. These medium-sized pink tomatoes are very, very sweet, like candy!

More Information

More Information
Botanical Name Lycopersicon lycopersicum
Seeds Per Pack 25
Life Cycle Annual
Min. Time to Germinate 5 Days
Max. Time to Germinate 10 Days
Depth to Sow Seeds 1/4 in.
When to Sow Indoors 6-8 weeks before last spring frost
Growing Height 4-6 ft. (1.2-1.8 m)
Plant Spacing 24-36 in. (60-90 cm)
Hardiness N/A
Sun Exposure Full Sun
Danger Parts of plant are poisonous if ingested
Growth Habit Indeterminate
Soil pH Requirements 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline)
Days to Harvest 70-80
Propagation Methods From herbaceous stem cuttings, From seed; sow indoors before last frost
Seed Collecting Allow unblemished fruit to ripen; clean and dry seeds, Ferment seeds before storing
Open Pollinated (OP) Yes
Usage Fresh, salad
Fruit Color Pink
Fruit Size Medium (under one pound)

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