Tomato 'Mountain Princess' Seeds (Naturally Grown)

Name: Tomato 'Mountain Princess' Seeds (Naturally Grown)
SKU: GH0906
Price: 3.5 USD
Availability: InStock

In stock

SKU

GH0906

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This heirloom has been grown for generations in the Monongahela National Forest region of West Virginia.

$3.50

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Product Description

More Information
Botanical Name	Lycopersicon lycopersicum
Seeds Per Pack	25
Life Cycle	Annual
Min. Time to Germinate	5 Days
Max. Time to Germinate	10 Days
Depth to Sow Seeds	1/4 in.
When to Sow	Indoors 6-8 weeks before last spring frost
Growing Height	36-48 in. (90-120 cm)
Plant Spacing	18-24 in. (45-60 cm)
Hardiness	N/A
Sun Exposure	Full Sun
Danger	Parts of plant are poisonous if ingested
Growth Habit	Determinate
Soil pH Requirements	6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline)
Days to Harvest	60-70
Propagation Methods	From herbaceous stem cuttings, From seed; sow indoors before last frost
Seed Collecting	Allow unblemished fruit to ripen; clean and dry seeds, Ferment seeds before storing
Open Pollinated (OP)	Yes
Usage	Canning, Fresh, salad, Fresh, slicing
Fruit Color	Red
Fruit Size	Medium (under one pound)

Mountain sweet goodness! This heirloom has been grown for generations in the Monongahela National Forest region of West Virginia. Fruits are 3-10 oz., orange-red, meaty, and perfectly round with a mild, but good tomato flavor. Very productive plants bear quick and early, making this variety a good choice for short growing seasons. A great choice for slicing or canning and the smooth and crack free fruits make it a good market tomato. This variety also grows well in containers!

More Information

More Information
Botanical Name	Lycopersicon lycopersicum
Seeds Per Pack	25
Life Cycle	Annual
Min. Time to Germinate	5 Days
Max. Time to Germinate	10 Days
Depth to Sow Seeds	1/4 in.
When to Sow	Indoors 6-8 weeks before last spring frost
Growing Height	36-48 in. (90-120 cm)
Plant Spacing	18-24 in. (45-60 cm)
Hardiness	N/A
Sun Exposure	Full Sun
Danger	Parts of plant are poisonous if ingested
Growth Habit	Determinate
Soil pH Requirements	6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline)
Days to Harvest	60-70
Propagation Methods	From herbaceous stem cuttings, From seed; sow indoors before last frost
Seed Collecting	Allow unblemished fruit to ripen; clean and dry seeds, Ferment seeds before storing
Open Pollinated (OP)	Yes
Usage	Canning, Fresh, salad, Fresh, slicing
Fruit Color	Red
Fruit Size	Medium (under one pound)

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