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Hot Pepper ‘Bahamian Beast' Seeds (Certified Organic)
Hot Pepper ‘Bahamian Beast' Seeds (Certified Organic) Hot Pepper ‘Bahamian Beast' Seeds (Certified Organic) Hot Pepper ‘Bahamian Beast' Seeds (Certified Organic) Hot Pepper ‘Bahamian Beast' Seeds (Certified Organic) Hot Pepper ‘Bahamian Beast' Seeds (Certified Organic) Hot Pepper ‘Bahamian Beast' Seeds (Certified Organic) Hot Pepper ‘Bahamian Beast' Seeds (Certified Organic) Hot Pepper ‘Bahamian Beast' Seeds (Certified Organic) Hot Pepper ‘Bahamian Beast' Seeds (Certified Organic)

Hot Pepper ‘Bahamian Beast' Seeds (Naturally Grown)

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SKU
GH1801
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This pepper is a cross between a Bahamian Goat and an unknown red superhot.
$3.50
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Product Description

More Information
Botanical Name Capsicum chinense
Seeds Per Pack 8
Life Cycle Annual
Min. Time to Germinate 10 Days
Max. Time to Germinate 15 Days
Depth to Sow Seeds 1/4 in.
When to Sow Indoors 8-10 weeks before last spring frost
Growing Height 24-36 in. (60-90 cm)
Plant Spacing 18-24 in. (45-60 cm)
Hardiness N/A
Sun Exposure Full Sun
Danger N/A
Other Details Average Water Needs; Water regularly; do not overwater
Soil pH Requirements 5.6 to 6.0 (acidic), 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral)
Days to Harvest 90-100
Propagation Methods From seed; sow indoors before last frost
Seed Collecting Allow unblemished fruit to ripen; clean and dry seeds
Heat (Scoville Heat Units) 100,000-349,999 SHU, 350,000-599,999 SHU
Pepper Color Green changing to red
Pepper Shape Pear-shaped
Pepper Size Small (under 2in. in length)
Pepper Usage Drying, Fresh (salsa, salads), Pickling

This pepper is a cross between a Bahamian Goat and an unknown red superhot. This is a great tasting strain, very similar to the parent Bahamian Goat. Non-Isolated. 

SHU: 100,000 - 350,000

More Information

More Information
Botanical Name Capsicum chinense
Seeds Per Pack 8
Life Cycle Annual
Min. Time to Germinate 10 Days
Max. Time to Germinate 15 Days
Depth to Sow Seeds 1/4 in.
When to Sow Indoors 8-10 weeks before last spring frost
Growing Height 24-36 in. (60-90 cm)
Plant Spacing 18-24 in. (45-60 cm)
Hardiness N/A
Sun Exposure Full Sun
Danger N/A
Other Details Average Water Needs; Water regularly; do not overwater
Soil pH Requirements 5.6 to 6.0 (acidic), 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral)
Days to Harvest 90-100
Propagation Methods From seed; sow indoors before last frost
Seed Collecting Allow unblemished fruit to ripen; clean and dry seeds
Heat (Scoville Heat Units) 100,000-349,999 SHU, 350,000-599,999 SHU
Pepper Color Green changing to red
Pepper Shape Pear-shaped
Pepper Size Small (under 2in. in length)
Pepper Usage Drying, Fresh (salsa, salads), Pickling

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