More Information
| Botanical Name |
Lactuca sativa |
| Seeds Per Pack |
100 |
| Life Cycle |
Annual |
| Min. Time to Germinate |
3 Days |
| Max. Time to Germinate |
10 Days |
| Depth to Sow Seeds |
1/4 in. |
| When to Sow |
Indoors 1-2 weeks before last spring frost, Outdoors after all danger of spring frost is past, Early Spring |
| Growing Height |
6-12 in. (15-30 cm) |
| Plant Spacing |
6-9 in. (15-22 cm) |
| Hardiness |
N/A |
| Sun Exposure |
Full Sun |
| Danger |
N/A |
| Other Details |
Average Water Needs; Water regularly; do not overwater |
| Soil pH Requirements |
6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline) |
| Days to Harvest |
50-60 |
| Propagation Methods |
From seed; direct sow after last frost, From seed; sow indoors before last frost |
| Seed Collecting |
Allow seedheads to dry on plants; remove and collect seeds, Properly cleaned, seed can be successfully stored |
A long standing favorite, Grand Rapids lettuce produces medium-large plants that produce wavy, frilled, deeply cut, light green leaves. This leaf lettuce is crisp, tender and tasty with nice uniformity. Ideal for salads. Perfect for cold-frames, greenhouse growing or in the garden. Resistant to heat and tipburn.