Swiss Chard 'Fordhook Giant' Seeds (Naturally Grown)

In stock
SKU
GH0166
Dark green, thick, tender leaves. Heavy yield even in hot weather.
$3.50

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Product Description

More Information
Botanical Name Beta vulgaris var. cicla
Seeds Per Pack 100
Life Cycle Biennial
Min. Time to Germinate 5 Days
Max. Time to Germinate 20 Days
Depth to Sow Seeds 1/2 in.
When to Sow Outdoors after all danger of spring frost is past, Outdoors in early spring, a month before the last spring frost
Growing Height 18-24 in. (45-60 cm)
Plant Spacing 9-12 in. (22-30 cm)
Hardiness N/A
Sun Exposure Full Sun, Sun to Partial Shade
Danger N/A
Bloom Time Late Fall/Early Winter, Late Summer/Early Fall, Mid-Fall
Soil pH Requirements 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline)
Days to Harvest 50-60
Propagation Methods From seed; direct sow after last frost, From seed; direct sow outdoors in fall
Seed Collecting Bag seedheads to capture ripening seed, Properly cleaned, seed can be successfully stored
Fordhook Giant produces dark green, thick, tender leaves that yield heavily even in hot weather. Swiss chard is very easy to grow; eat it like spinach or beet greens. Harvest leaves from late spring until winter.

More Information

More Information
Botanical Name Beta vulgaris var. cicla
Seeds Per Pack 100
Life Cycle Biennial
Min. Time to Germinate 5 Days
Max. Time to Germinate 20 Days
Depth to Sow Seeds 1/2 in.
When to Sow Outdoors after all danger of spring frost is past, Outdoors in early spring, a month before the last spring frost
Growing Height 18-24 in. (45-60 cm)
Plant Spacing 9-12 in. (22-30 cm)
Hardiness N/A
Sun Exposure Full Sun, Sun to Partial Shade
Danger N/A
Bloom Time Late Fall/Early Winter, Late Summer/Early Fall, Mid-Fall
Soil pH Requirements 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline)
Days to Harvest 50-60
Propagation Methods From seed; direct sow after last frost, From seed; direct sow outdoors in fall
Seed Collecting Bag seedheads to capture ripening seed, Properly cleaned, seed can be successfully stored

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