Sweet Pepper 'Blot' Seeds (Naturally Grown)
$3.95
In stock
SKU
GH2380
Juicy, sweet flesh is excellent for snacking and salads, and it also shines roasted, stuffed, sautéed, or pickled for a colorful pantry treat.
Blot is a sweet pepper, grown for its rainbow show of color and its truly sugary crunch. Compact, bushy plants about 2 to 3 feet tall are very productive and typically begin producing in roughly 70 to 80 days from transplant, making them a great choice for garden beds or containers. The elongated, tapered peppers reach about 5 to 7 inches long and often start vivid purple, then shift through creamy yellow tones before finishing a bright, glowing orange, sometimes with blended “blotchy” patterns that inspired the name Klyaksa. Juicy, sweet flesh is excellent for snacking and salads, and it also shines roasted, stuffed, sautéed, or pickled for a colorful pantry treat. Non-Isolated.
| Botanical Name | Capsicum annuum |
|---|---|
| Seeds Per Pack | 20 |
| Life Cycle | Annual |
| Min. Time to Germinate | 10 Days |
| Max. Time to Germinate | 15 Days |
| Depth to Sow Seeds | 1/4 in. |
| When to Sow | Indoors 8-10 weeks before last spring frost |
| Growing Height | 24-36 in. (60-90 cm) |
| Plant Spacing | 18-24 in. (45-60 cm) |
| Hardiness | N/A |
| Sun Exposure | Full Sun |
| Danger | N/A |
| Soil pH Requirements | 5.6 to 6.0 (acidic), 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral) |
| Days to Harvest | 80-90 |
| Propagation Methods | From seed; sow indoors before last frost |
| Seed Collecting | Allow unblemished fruit to ripen; clean and dry seeds |
| Heat (Scoville Heat Units) | 0 SHU |
| Pepper Color | Green changing to orange |
| Pepper Shape | Bell |
| Pepper Size | Medium (3in. to 6in. in length) |
| Pepper Usage | Fresh (salsa, salads), Frying, Pickling, Roasting, Stuffing |
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